The Cock Inn
This is just a
short potted history of The Cockerel. We hope to add to it as we have
time to do more research.
As far as anybody can tell the building dates back to 1765 but has been
added to over the years, the latest additions being the customer toilets
and house porch which were added in about 1989.
We know it was a pub, 'The Cock', until 1967, but was almost certainly
three or four cottages in the early years. When these were knocked
through and made into a pub we don't know.
The earliest record we have of it as a public house is 1830. We know
this as Thomas Hasdell is listed as the licensee and certainly was until
1845.
By 1851, and until 1865 Benjamin Harris was the landlord and from 1869
until 1881 John Bates took over.
In 1883 James Neal kept The Cock, and in 1888 it was Frederick Sallabank.
In 1890, and certainly until 1892, William Bennett took over but we
cannot find out who kept the pub until 1908 when Frederick Palmer is
listed as the licensee until 1912. In 1916 Albert Palmer (Frederick's
son?) was in charge and by 1922 John Craigie was the landlord.
By 1933 the records are good and the landlords and the date they took over are:
Charles
Hedge - 23.05.1932
Henry Hipperson - 16.10.1939
Henry Willsmer - 11.12.1950
Ernest Thornton - 21.06.1954
James Sowerbutts - 14.02.1955
William Saunders - 25.02.1957
Joseph Hickey - 31.10.1960
Michael Rix - 13.09.1965
We
have met some local people who used "The Cock Inn" as their 'local'
until it closed and they insist that Jo Hickey was the last landlord. It
looks as if Michael Rix held the license on behalf of Steward & Patteson
(The owning brewery) but did not actually participate in the running of
the pub. (If you know better please let me know).
Local memory also insists that The Cock closed as a pub in 1967 but the
only official date I can find for closure is Feb. 2nd. 1966 as agreed at
the meeting of Steward & Patterson's Rationalisation Committee. The
reason given for closure was that the pub was no longer economic, having
sold only 51 barrels of beer in its last year of trading.
We have a picture of Mr Charles Hedge, taken in about 1933 standing
outside the pub.

The original hangs in the
restaurant. They certainly had some stiff competition to contend with in
those days as there were no less than 14 pubs in North Walsham at that
time.
The outbuilding which is now used as our freezer room / dry store was
once housed the North Walsham Newsham fire engine in the days when human
muscle worked the pumps. This engine purchased in about 1725, was
designed to be operated by 22 men, 9 on each side operating the hand
bars and 4 on top operating a treadle. The pump was drawn by horses who
were also stabled in our outbuilding.
Up until 1883 the fire officer (there was only one!) use to enlist the
help of anybody near to hand to operate the pump which could deliver 170
gallons of water a minute and throw it up to 100 feet.
Stored in the Market Cross for about 70 years until it was vandalised in
1971, the pump was then moved to the parish church for three years and
is now on display at Bressingham.
After the place closed as a pub we don't know what happened, we don't
know if anyone was living here or indeed whether the brewery continued
to own the premises of if they sold it fairly quickly.
What we do know is that in the late 70's it was a private house and had
fallen into a poor state of repair. It was bought in 1979/80 by Peter
and Ann Downes who undertook the daunting task of renovating the whole
building and an excellent job they did retaining a lot of the old basic
fabric and certainly all of the charm.
An indication of the task they undertook can be seen from the 'work in
progress' picture below

